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THE iSUNDAY TIMESi BESTSELLER bbrbrbTAKE A SEAT AT GINO'S FAMILY TABLE: with every recipe from his latest hit ITV seriesbbr__________________brbrItalian families know that food is where the heart is. In his new book, Gino shares over 80 tried and tested recipes that work for busy families, ranging from quick weeknight one-pot meals to comforting roasts to decadent desserts ' and even the dinners to make when the kids are out!brbrYou'll be amazed what you can do with cheap ingredients you can find anywhere. Try his:brbrb' HEARTY MUSHROOM PENNE bwith smoked pancetta and rosarybr' BRAISED LAMB SHANKSb in honey and red wine saucebr' MACARONI QUATTRO FORMAGGI bwith fried breadcrumbs and sneaky vegbr' SPICY AUBERGINE BAKEb with mozzarella and pecorino cheesebr' IRISH CREAM PANNA COTTA bwith chocolate coffee beansbr' ITALIAN BUCK'S FIZZ bwith prosecco and CointreaubrbrbWhether you've got hoursb or minutesb to cook, whether your family wants adventurousb new tastes or old familiar bclassics, Gino has the perfect recipe for you.brbrIncluding the chapters Quick, One-Pot, Lighter, Sunday Specials, Kids Are Outb and Dessertsb, this book will bring a ray of Italian sunshine into your family dinners.br briBuon appetito!ibr

Gino's Italian Family Adventure

  • Gino D'Acampo

    Over 80 delicious Italian recipes inspired by Gino's greatest love ' his familyb
  • Material available

  • Rights Sold

    German
  • Book Details

    Imprint: Bloomsbury Publishing brPublication date: 28102021 brFormat: 246 x 189 mm | 256 pages
  • About the Author

    Born into a large family in Napoli, Gino's love of cooking developed from a young age when he was taught to cook by his mother and, at the age of 11, started working at his grandfather's restaurant. After training at the Luigi de Medici Catering college, Gino came to work in London and was soon discovered as a TV talent. br brKnown for his authentic recipes and cheeky personality, and with a string of restaurants across the country to his name, Gino has risen through the ranks to become Britain's best-loved Italian chef. He lives in London and Sardinia with his wife and three children. br brginodacampo.com@iamginodacampo

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